Our menu celebrates bold Southwest flavors and locally sourced ingredients. Each dish is thoughtfully crafted to reflect the landscapes of Southern Utah, blending seasonal produce, regional meats, and creative techniques. Whether you are sharing small plates or enjoying a full dinner after a day exploring Zion, Black Sage offers a memorable dining experience under the desert sky.

*As a true farm-to-table restaurant, menus are subject to change.
Additional nightly features and desserts are available in the restaurant.